house made granola + seasonal fruits + greek yogurt + honey
homemade almond milk, pineapple, orange, mint
cheese + onion OR beef
brussel sprouts, mushroom, sourdough toast
tapioca flour cheese bread, avocado, greens
arctic char gravlax, dill cream cheese, salmon caviar, avocado, soft eggs
spinach + taleggio cheese, caramelized onions
homemade brioche, berry malbec compote, cinnamon, vanilla creme fraiche
little gems, parmesan, breadcrumbs + add protein
cucumber, red onion, cheddar, handcut fries
dulce de leche, chantilly cream
a la carte
Eating raw or undercooked fish, shellfish, fish, eggs or meat for brunch increases the risk of foodborne illnesses at any restaurant in NYC in Manhattan.
seasonal pressed or pureed fruit
choice of spirit rolled with sangrita
muddled fruit, citrus, housemade negroni
Peruvian pisco, mate, lucy rose apple, citrus
pomelo, grapefruit cordial, tequila, club soda
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